7" Damascus Fillet Knife – 67-Layer High Carbon Steel, Rosewood
em até 12x de £11.77
7" Damascus Fillet Knife – 67-Layer High Carbon Steel, 60±2 HRC, Rosewood Handle
Prazo para entrega - 60 dias úteis
Crafted for culinary precision, this 7-inch Damascus fillet knife combines elegance, durability, and razor-sharp performance. Forged from 67 layers of premium high carbon Damascus steel with a hardened core (60±2 HRC), it delivers long-lasting edge retention and effortless slicing.
The ultra-sharp blade features a 15° double-bevel edge, ideal for delicate filleting tasks—from fish and poultry to fine cuts of meat. The beautifully contoured handle is made from natural rosewood, offering a comfortable, ergonomic grip and full control, even during extended use.
A true statement of craftsmanship, this fillet knife is not only a functional kitchen tool but also an eye-catching addition to any chef’s collection. Whether for professional chefs or home cooking enthusiasts, this knife ensures precision with every cut.
Specifications Table
| Feature | Description |
|---|---|
| Blade Length | 7 inches (approx. 18 cm) |
| Blade Material | 67-layer Damascus high carbon steel (core hardness 60±2 HRC) |
| Blade Edge | Double-bevel, 15° angle on each side |
| Handle Material | Premium natural rosewood |
| Overall Design | Full tang, ergonomic design for balanced handling |
| Corrosion Resistance | High – suitable for long-term use with proper care |
| Usage | Ideal for filleting fish, slicing meat, and precision kitchen tasks |
| Packaging | Supplied in elegant gift box – ideal for gifting or professional kitchens |
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